CF Food Kitchen Menu

Welcome to CF Food Kitchen, a delightful American restaurant nestled in Granada Hills. With a menu that offers a harmonious blend of classic flavors and innovative dishes, it's no wonder guests feel at home the moment they step inside.

• Appetizers: Start your culinary journey with Fried Brie paired with organic greens and balsamic, or savor the Seared Sea Scallops with tomato concasse.
• Three Course Specials: The Beef Wellington and Crab Cake are standout choices, boasting meticulous preparation and unmatched flavors that truly capture American Continental cuisine.

Each dish reflects a commitment to excellence, earning glowing reviews from patrons who describe it as a "hidden gem." The attentive staff, led by the exceptional Sylvia, enhances the dining experience, making every guest feel like family. Whether you indulge in the rich Seafood Linguini or the perfect Filet Mignon, each bite promises to resonate long after the meal concludes. CF Food Kitchen is not just a restaurant; it’s a destination for exquisite American fare.

Appetizers

• Fried Brie

  Organic greens and balsamic.

  US$15.00

• Seared Sea Scallops

  Tomato concasse, basil oil.

  US$22.00

• Clam Chowder

  US$7.00

• Crab Cake

  Remoulade and mango.

  US$15.00

• Feta and Olives

  Mesclun, and olive oil.

  US$15.00

Salads

• Caesar

  Reggiani, lemon, croutons.

  US$14.00

• Honey Pecan and Pear

  Organic greens, tomato, and cucumber.

  US$16.00

• Burrata Salad

  Arugula pesto, tomato, cucumber, radish, balsamic vinaigrette.

  US$18.00

Sandwiches

• Steak and Cheese

  Grilled onions, provolone.

  US$20.00

• Shrimp Po'boy

  Remoulade, lettuce, tomato.

  US$20.00

• Crab Cake Sandwich

  Remoulade, lettuce, tomato.

  US$18.00

Three Course Specials

• Beef Wellington

  Mashed potato, vegetables, and demi glace.

  US$52.00

• Steak Diane

  Mashed potatoes, vegetables, cognac mushrooms, demi.

  US$52.00

• Branzino filet

  Rice, vegetables, Red Pepper Puree

  US$50.00

• Filet Mignon

  Potato, vegetables, demi glace.

  US$52.00

• Lamb Chops

  Served with potato, vegetables & wine reduction.

  US$52.00

• Seafood Linguini

  Shrimp, scallops, crab meat, saffron

  US$48.00

Entrées

• Pecan Crusted Chicken

  Creole mustard sauce, potato, and vegetables.

  US$23.00

• Wagyu Beef Ravioli

  Beef velouté, wine, truffle oil, Reggiano.

  US$28.00

• Big Easy Shrimp and Scallops

  Jasmine rice, spicy creole sauce.

  US$30.00

• Chris Burrous Filet Mignon

  Potatoes, vegetables, cabernet reduction

  US$40.00

• Maryland Crab Cakes

  Potatoes, vegetables, Mango relish , Remoulade sauce.

  US$30.00

• Cajun Jambalaya

  Chicken, shrimp, scallops, sausage, rice, spicy tomato creole

  US$30.00

• Norwegian Salmon

  Rice, vegetables, aurora sauce

  US$30.00

• Steak Diane

  Mashed, potato, vegetables, cognac, mushrooms, demi.

  US$40.00

Side Orders

• Fries

  US$6.00

• Rice

  US$6.00

• Mashed Potato

  US$6.00

• Small Salad

  US$7.00

• Small Caesar

  US$7.00

• House Vegetables

  US$6.00

• Bread and Butter

  US$4.00

• Feta & Olives

  US$15.00